Groups & Parties
Book your next party with us!
Need the space for your event? Search no more we have a perfect place for you!
Call us at (844)-382-4677 or book a table through Open Table:
Our personalized valet service takes the hassle of parking off of you, the guest and allows you to just enjoy your night. Available on Fridays and Saturdays
Reserve NowJoin Us For Easter Sunday Brunch!
4-Course Chef's Tasting Menu
$59.95 per guest
Make a reservation: https://www.opentable.com/r/chops-steakhouse-patchogue
Runs until Sunday, April 14th, 2024
Spring Restaurant Week.
April 7 - 14 | $46 per person (+tax & gratuity)
We are OPEN on Tuesday, April 9
The Prisoner Wine Co and Chef McKayla Siener Wine Pairing Dinner Event!
Tuesday, April 16 at 7PM | $175 pp++
Tickets must be purchased in person at Chops. Contact Mr. JP Gunderson at (631) 553-3700 for a cash discount
Chops is the premier steakhouse of Long Island. Located in the heart of Patchogue, the prohibition inspired menu includes the finest dry-aged steaks, fresh seafood creations, a world class bourbon selection, and an array of creative infused cocktails.
What can I say… Chops is like stepping into a Time Machine. You're transported back into a different era all while experiencing 5 Star modern day service. The food was immaculate...
Chops is one of our favorite spots in Patchogue! This is the perfect date night location. It's intimate and the ambiance is incredible - a speakeasy vibe if you will. You feel special and catered to from the moment you walk up and the red carpet and door man greet you...
Loved our visit to Chops Steakhouse! Went there for a date night with my husband and we left smiling...
Had a fantastic experience at Chops! First off loved the touch of offering complimentary chauffeur service! I dine at many high end restaurants and I believe this is the first time I have seen that...
Thank you for an incredible aged ribeye steak dinner that was out of this world! I was told they’re one of the few restaurants still serving fresh cuts of beef only 1-2 days from buying (never frozen) and it makes a BIG difference!